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Westinghouse 30 cm Pre-Seasoned Cast Iron Skillet with Helper Handle and Pour Spouts – Black

9.900 KWD 9.900 KWD

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SKU WCCI0004BK
Barcode 193862000438
Out of Stock
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Specifications

brand Westinghouse
🚚 Delivery and Shipping
  • Delivery within 4 hours from order confirmation inside Kuwait.
  • Available from 11:00 AM to 10:00 PM (Friday starting at 2:00 PM).
  • Orders placed after 10:00 PM will be scheduled for next-day delivery.
🛡️ Warranty Information
  • New Devices: Covered by the official manufacturer’s warranty.
  • Used Devices: Covered by a store warranty from 1 to 3 months, and up to 1 year depending on the device type and condition.

Designed for larger portions and high-temperature cooking, the Westinghouse 30 cm Pre-Seasoned Cast Iron Skillet with Helper Handle and Pour Spouts delivers durable performance for family-sized meals. Its two-layer pre-seasoned interior and exterior ensure immediate readiness for cooking, while the broad round surface and side pour spouts simplify serving and draining.

Key Features
  • Durable cast iron construction
  • Two-layer pre-seasoned interior and exterior
  • Long handle with helper handle for improved control
  • Side pour spouts for convenient draining and serving
  • Suitable for gas, electric, halogen, ceramic, and induction stovetops
  • Suitable for ovens, broilers, and campfire cooking
Specifications
  • Brand: Westinghouse
  • Model: WCCI0004BK
  • Product Type: Round Cast Iron Skillet with Helper Handle
  • Size: 30 cm
  • Overall Dimensions: 45.8 x 32.3 x 5.5 cm
  • Material: Cast Iron
  • Color: Black
  • Packaging: Color Box
User Benefits
  • Excellent heat retention for high-temperature cooking
  • Large cooking surface ideal for family meals and batch cooking
  • Helper handle provides additional support when lifting
  • Pre-seasoned construction eliminates initial seasoning needs
  • Compatible with multiple stovetops, ovens, and outdoor cooking methods
Best For
  • Family meal preparation
  • Batch cooking
  • Outdoor cooking (campfire)
  • High-temperature searing and frying