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OSFE Fry Pan 3 Layers Stainless Steel - 24 cm

5.500 KWD 5.500 KWD 7.500 KWD

-27% You saved 2.000 KWD
SKU OSFE-117
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deema
Pay with deema
Flexible installment plans, subject to eligibility.
  • brand

Specifications

brand OSFE 1758
🚚 Delivery and Shipping
  • Delivery within 4 hours from order confirmation inside Kuwait.
  • Available from 11:00 AM to 10:00 PM (Friday starting at 2:00 PM).
  • Orders placed after 10:00 PM will be scheduled for next-day delivery.
🛡️ Warranty Information
  • New Devices: Covered by the official manufacturer’s warranty.
  • Used Devices: Covered by a store warranty from 1 to 3 months, and up to 1 year depending on the device type and condition.

Experience professional-grade cooking with the OSFE 3-ply stainless steel fry pan, designed for even heat distribution, durability, and modern kitchen performance. At 24 cm in diameter, it’s ideal for everyday cooking tasks like frying eggs, sautéing vegetables, or searing meat.

Key Features
  • Tri-Ply Construction (3 Layers): Aluminum core sandwiched between two layers of stainless steel for even heating across the entire surface.
  • Durable Stainless Steel Interior & Exterior: Rust-resistant, non-reactive, and safe for metal utensils.
  • Ergonomic Handle: Riveted stainless steel handle stays cool on the stovetop with a secure grip for precise control.
  • Versatile Use: Compatible with gas, electric, ceramic, and induction stovetops. Oven safe up to 260°C (500°F).
  • Professional Finish: Brushed stainless steel exterior for a sleek, modern look.
Specifications
  • Diameter: 24 cm
  • Material: 3-ply stainless steel with aluminum core
  • Handle: Riveted stainless steel
  • Dishwasher Safe: Yes
  • Oven Safe: Yes (up to 260°C / 500°F)
  • Induction Compatible: Yes
User Benefits
  • Even heat distribution eliminates hot spots for consistent cooking results.
  • Stainless steel construction ensures long-lasting durability and easy cleaning.
  • Secure grip and cool handle provide comfort and safety during cooking.
  • Compatibility with all stovetops and oven use expands cooking versatility.
Best For
  • Searing and browning meats
  • Sautéing vegetables
  • Frying eggs and other daily cooking tasks
  • Cooking meals for 1–2 people